Hyunjin just went back to Canada. Before he left, he told me his awesome experience getting a pilot’s license.


Since Boulder is such a good place for aviation, I’m seriously considering going to ground school when I get back.

I decided to make chili the other day.

kenyan chili

As I was collecting the ingredients, I realized chili is basically kachumbari and githeri boiled together.

It’s neat how tomatoes, onions, and beans are universal.